Cùrlach
Note 5 bei 1095 Bewertungen
Geschlossen – öffnet um 09:00
Bild 1 von 10
1/10
45 Min.
70 £
45 Min.
70 £
1 Std.
85 £
1 Std.
85 £
1 Std., 15 Min.
65 £
1 Std., 15 Min.
65 £
1 Std., 30 Min.
80 £
1 Std., 30 Min.
80 £
45 Min.
60 £
45 Min.
60 £
15 Min.
10 £
15 Min.
10 £
2 Std.
160 £
2 Std.
160 £
Note 5 bei 1095 Bewertungen
Claire B
Fr., 31. Okt. 2025 um 16:46 Uhr
Note 5
Lovely atmosphere, great haircut and staying and maintenance advice too Lovely experience, will defi...
Michalina O
Do., 30. Okt. 2025 um 17:37 Uhr
Note 5
Perfection as always 🤍🤍🤍

Ayesha S
Mi., 29. Okt. 2025 um 23:54 Uhr
Note 5
Laura was absolutely amazing!!! I was a little nervous going in for my first curly cut but was made ...
Morna M
Mi., 29. Okt. 2025 um 17:46 Uhr
Note 5
Very skilled and knowledgeable about curly cuts. I’m so happy with my new style. They also have some...
Luke H
Mi., 29. Okt. 2025 um 15:27 Uhr
Note 5
Great, the volume is all still there even with the product washed out, very pleased

Sofie F
Mi., 29. Okt. 2025 um 12:29 Uhr
Note 5
The Greatest Of All Time 🤝🏻
Cùrlach aims to provide a high quality of hairdressing services in an eco-friendly, non-judgemental, inclusive environment. Having worked all over the world, the team at Cùrlach have taken inspiration from around the globe to bring a tranquil, forward thinking space back to their home in Glasgow. We love to collaborate with our clients to create styles that allow them to feel great. Our pricing is completely ungendered, and private out of hour bookings are available upon request.
Montag
Geschlossen
Dienstag
Geschlossen
Mittwoch
10:00 - 20:00
Donnerstag
10:00 - 20:00
Freitag
10:00 - 20:00
Samstag
09:00 - 17:00
Sonntag
Geschlossen
Verifiziertes Unternehmen von Fresha
Sofortige Bestätigung
Per App bezahlen
537 Victoria Road, Glasgow, Scotland Route
Cùrlach
Note 5 bei 1095 Bewertungen
Montag
Geschlossen
Dienstag
Geschlossen
Mittwoch
10:00 - 20:00
Donnerstag
10:00 - 20:00
Freitag
10:00 - 20:00
Samstag
09:00 - 17:00
Sonntag
Geschlossen
537 Victoria Road, Glasgow, Scotland Route







