Italian Pressed Powder for Delicate, Natural Look
44 AUD
Highest-quality Italian, smudge-resistant baked powder. Apply dry for a delicate, natural brow. Apply wet for a striking, darker result. Versatile and easy to blend, perfectly match your desired brow look. How To Use 1. Lightly tap Angled Spooly Brush into powder to pick-up product. 2. Apply with short, light strokes. 3. Flip to spooly side. Brush to soften product and blend into brow. 4. Layer additional product in areas that have little-to-no hair. Ingredients Talc, Hydroxylated Lanolin, Mineral Oil (Paraffinum liquidum), Pertrolium, Lanolin, Mica, Methlparaben, Propylparaben, Lanolin Alcohol. [+/- (May Contain) CI 77491, CI 77019,CI 77492, CI77499 (Iron oxides)] Kelly's Tip The powder may look light, but a little goes a long way. Start with a little product, then build.
30 AUD
KBB Angle Spooly Brush
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